100g of Baton au caramel contains 340 calories (kcal), 2.7g protein, 80g carbs and 0.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 55 g
0522.545
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 340 kcal
0150400800
ProteinLow protein 2.7 g
010.21734
Positive
per 100 gSaturated fatLow saturated fat 0.5 g
01.5510
Calculate by serving size
Quantity
Serving
340
kcal
2.7
protein
80.0
carbs
0.5
fat
Nutrition Facts per 100g
Protein 3%
Carbs 96%
Fat 1%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 340 kcal | |
| Fat | 0.5g | low |
| Saturated | 0.5g | low |
| Carbs | 80g | |
| Sugars | 55g | high |
| Fibre | ? | |
| Protein | 2.7g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Baton au caramel?
Baton au caramel contains 340 kcal per 100g.
Is Baton au caramel ultra-processed?
Baton au caramel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
J varanatnr Varney : Siràbt sucre inverti, sel, glucose, FARINE DE BLÉ,XucrO, eau, itol, agent conservateur (sorbate de potassium), arômes, agent d'enr (curcumine' car-amel ammoniacal).
Allergens
Gluten
As declared on the label — always check the packaging.
Other Servings
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