100g of Burgers Croustillants contains 305 calories (kcal), 12g protein, 23g carbs and 17g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 305 kcal
0150400800
Positive
per 100 gProteinSource of protein 12 g
09.215.330.5
FibreHigh fibre 6.2 g
03612
SugarLow sugar 0.6 g
0522.545
Saturated fatLow saturated fat 1.2 g
01.5510
Calculate by serving size
Quantity
Serving
305
kcal
12.0
protein
23.0
carbs
17.0
fat
Nutrition Facts per 100g
Protein 16%
Carbs 32%
Fat 52%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 305 kcal | |
| Fat | 17g | moderate |
| Saturated | 1.2g | low |
| Carbs | 23g | |
| Sugars | 0.6g | low |
| Fibre | 6.2g | |
| Protein | 12g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Burgers Croustillants?
Burgers Croustillants contains 305 kcal per 100g.
Is Burgers Croustillants ultra-processed?
Burgers Croustillants is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Gerehydrateerde tarwe-eiwitten 42%, koolzaadolie, water, paneermeel 11% (tarwebloem, calciumcarbonaat, ijzer, niacine, thiamine, gist, suiker, zout), tarwebloem (tarwe, calciumcarbonaat, ijzer, niacine, thiamine), bamboevezel, stabilisator: methylcellulose*, tapiocazetmeel, zout, natuurlijke aroma's, knoflookpoeder, aardappelzetmeel, tarwegluten, peper, uienpoeder, gistextracten, gedroogde salie. Kan melk en mosterd bevatten. Protéines de blé réhydratées 42%, huile de colza, eau, chapelure 11% (farine de blé, carbonate de calcium, fer, niacine, thiamine, levure, sucre, sel), farine de blé (blé, carbonate de calcium, fer, niacine, thiamine), fibres de bambou, stabilisant : méthylcellulose*, amidon de tapioca, sel, arômes naturels, ail en poudre, amidon de pomme de terre, gluten de blé, poivre, oignons en poudre, extrait de levures, sauge deshydratée. Peut contenir du lait et de la moutarde. *Methylcellulose is afkomstig uit plantencellen. Het zorgt voor de juiste vorm en textuur. *Le méthylcellulose provient de cellules végétales. Il est utilisé afin d'obtenir la forme et texture désirées.
Category
Other Servings
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