100g of Balletjes In Tomaat contains 191 calories (kcal), 6.7g protein, 7.6g carbs and 14.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.6 g
00.31.53
SugarSome sugar 7.6 g
0522.545
Saturated fatSome saturated fat 3.2 g
01.5510
EnergyModerate calorie density 191 kcal
0150400800
Positive
per 100 gProteinSource of protein 6.7 g
05.79.619.1
Calculate by serving size
Quantity
Serving
191
kcal
6.7
protein
7.6
carbs
14.8
fat
Nutrition Facts per 100g
Protein 14%
Carbs 16%
Fat 70%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 191 kcal | |
| Fat | 14.8g | moderate |
| Saturated | 3.2g | moderate |
| Carbs | 7.6g | |
| Sugars | 7.6g | moderate |
| Fibre | ? | |
| Protein | 6.7g | |
| Salt | 1.6g | high |
Common Questions
How many calories are in Balletjes In Tomaat?
Balletjes In Tomaat contains 191 kcal per 100g.
Is Balletjes In Tomaat ultra-processed?
Balletjes In Tomaat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
ENTEN: Tomatensaus (60%) [water, tomatenconcentraat (25% dolie, ui, zetmeel, suiker, zout, aroma (SOJA), wijn, eermiddel (E202), specerijen], gehaktballetjes (40%) [varkensv water, TARWEbloem, TARWEzetmeel, MELKeiwit (LACTOSE), stabilisator (E450iii), gistextract, gist, glucosestroop, aroma, dolie], conserveermiddelen (E211, E262), voedingszuren (E330 334), Gemaakt in een bedrijf waar ook schaaldieren, vis, ei, mo rij worden verwerkt, Na opening beperkt houdbaar, Koel bewa ENTS: Sauce tomate (60%) [eau, concentré de tomate (25%) colza, oignon, amidon, sucre, sel, arôme (SOJA), vin, conserva epices], boulettes de viande (40%) [viande de porc (79%), eau BLE, amidon de BLE, protéine de LAIT (LACTOSE), dextrose ht (E450iii), extrait de levure, levure, sirop de glucose, arôme, e], conservateurs (E211, E262), acidifiants (E330, E331, E33 dans un atelier qui utilise: crustacés, poisson, oeuf, moutarde près ouverture conservation limitée, A conserver au frais,
Allergens
Milk, Soya
As declared on the label — always check the packaging.
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