100g of Risotto bio aux cepes porcini contains 347 calories (kcal), 8.8g protein, 73.2g carbs and 1.3g fat.
Negative
per 100 gEnergyModerate calorie density 347 kcal
0150400800
ProteinLow protein 8.8 g
010.417.434.7
Positive
per 100 gSugarLow sugar 2.8 g
0522.545
Saturated fatLow saturated fat 0.1 g
01.5510
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
347
kcal
8.8
protein
73.2
carbs
1.3
fat
Nutrition Facts per 100g
Protein 10%
Carbs 87%
Fat 3%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 347 kcal | |
| Fat | 1.3g | low |
| Saturated | 0.1g | low |
| Carbs | 73.2g | |
| Sugars | 2.8g | low |
| Fibre | ? | |
| Protein | 8.8g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Risotto bio aux cepes porcini?
Risotto bio aux cepes porcini contains 347 kcal per 100g.
Ingredients
riz rond* 88,5, oignons séchés* 3%, cèpes séchés* 3%, carottes séchées* 2%, courgettes séchées* 2%, persil* 1 poireau* 0,5% / Origine : agriculture UE/non UE / Allergènes: Fruits à coque. NL Porcini risotto bio Ingrediënten : ronde rijst* 88,5%, gedroogde uien * gedroogd porcini* 3%, gedroogde wortelen* 2%, gedroogd courgette* 2%, peter - selle* 1%, prei* 0,5% / Oorsprong: EU/niet-EU Landbouw / Allergenen : Noten. DE Bio Steinpilzrisotto Zutaten: Rundkornreis geschâlt* 88,5%, Zwiebel getroc - knet* 3%, Steinpilze getrocknet* 3%, Karotten getrocknet* 2%, Zucchini getroc - knet* 2%, Petersilie* 1%, Lauch* 0,5% / Herkunft. EU-/ Nicht-EU-Landwirtschaft / Allergene : Nüsse.
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