100g of Bâton Galler Mangue Passion-Noir contains 421 calories (kcal), 3.5g protein, 44.7g carbs and 25.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 43.5 g
0522.545
Saturated fatHigh saturated fat 14.9 g
01.5510
EnergyHigh calorie density 421 kcal
0150400800
ProteinLow protein 3.5 g
012.621.142.1
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
421
kcal
3.5
protein
44.7
carbs
25.4
fat
Nutrition Facts per 100g
Protein 3%
Carbs 43%
Fat 54%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 421 kcal | |
| Fat | 25.4g | high |
| Saturated | 14.9g | high |
| Carbs | 44.7g | |
| Sugars | 43.5g | high |
| Fibre | ? | |
| Protein | 3.5g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Bâton Galler Mangue Passion-Noir?
Bâton Galler Mangue Passion-Noir contains 421 kcal per 100g.
Is Bâton Galler Mangue Passion-Noir ultra-processed?
Bâton Galler Mangue Passion-Noir is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chocolat (45 %) : pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de _soja_, arôme naturel de vanille. Cacao 60 % min. Fourrage (55 %) : sucre, agent de charge : polydextrose, fruits de la passion 8,5 %, sirop de glucose, matières grasses végétales (beurre de karité, huile de coco, huile de tournesol), beurre de cacao, sirop de sucre inverti, anti-agglomérant : isomalt, mangues 3,5 %, huile de colza, poudre de _lait_ entier, dextrine, inuline, émulsifiant : lécithine de _soja_, arôme naturel de vanille.
Allergens
Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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