100g of Bâton Galler Orange-Noir contains 421 calories (kcal), 3.9g protein, 46.2g carbs and 24.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 44.8 g
0522.545
Saturated fatHigh saturated fat 21.1 g
01.5510
EnergyHigh calorie density 421 kcal
0150400800
ProteinLow protein 3.9 g
012.621.142.1
FibreLow fibre 0 g
03612
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
421
kcal
3.9
protein
46.2
carbs
24.5
fat
Nutrition Facts per 100g
Protein 4%
Carbs 44%
Fat 52%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 421 kcal | |
| Fat | 24.5g | high |
| Saturated | 21.1g | high |
| Carbs | 46.2g | |
| Sugars | 44.8g | high |
| Fibre | 0g | |
| Protein | 3.9g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Bâton Galler Orange-Noir?
Bâton Galler Orange-Noir contains 421 kcal per 100g.
Is Bâton Galler Orange-Noir ultra-processed?
Bâton Galler Orange-Noir is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chocolat noir 40% : pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille. Fourrage : sucre, agent de charge : polydextrose, purée d'orange (orange, jus concentré d'orange), huile de colza, poudre de lait entier, beurre de cacao, anti-agglomérant : isomalt, sirop de sucre inverti, dextrine, inuline, émulsifiant : lécithine de soja, arôme naturel d'orange, colorant : beta-carotène, arôme naturel de vanille.
Allergens
Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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