100g of Bâton Galler Framboise-Noir contains 418 calories (kcal), 3.9g protein, 45.9g carbs and 24.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 44.8 g
0522.545
Saturated fatHigh saturated fat 14.7 g
01.5510
EnergyHigh calorie density 418 kcal
0150400800
ProteinLow protein 3.9 g
012.520.941.8
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
418
kcal
3.9
protein
45.9
carbs
24.4
fat
Nutrition Facts per 100g
Protein 4%
Carbs 44%
Fat 52%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 418 kcal | |
| Fat | 24.4g | high |
| Saturated | 14.7g | high |
| Carbs | 45.9g | |
| Sugars | 44.8g | high |
| Fibre | ? | |
| Protein | 3.9g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Bâton Galler Framboise-Noir?
Bâton Galler Framboise-Noir contains 418 kcal per 100g.
Is Bâton Galler Framboise-Noir ultra-processed?
Bâton Galler Framboise-Noir is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chocolat (45%) : pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de _soja_, arôme naturel de vanille. Cacao 60% minimum. Fourrage (55%) : sucre, agent de charge : polydextrose, framboises 8%, huile de colza, arôme naturel de framboise, poudre de _lait_ entier, sirop de glucose, beurre de cacao, sirop de sucre inverti, antiagglomérant : isomalt, dextrine, inuline, émulsifiant : lécithine de _soja_, arôme naturel de vanille.
Allergens
Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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