100g of Bâton Galler Café-Noir contains 558 calories (kcal), 5.8g protein, 39.5g carbs and 40g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 36.1 g
0522.545
Saturated fatHigh saturated fat 22.3 g
01.5510
EnergyHigh calorie density 558 kcal
0150400800
ProteinLow protein 5.8 g
016.727.955.8
Positive
per 100 gSaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
558
kcal
5.8
protein
39.5
carbs
40.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 29%
Fat 67%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 558 kcal | |
| Fat | 40g | high |
| Saturated | 22.3g | high |
| Carbs | 39.5g | |
| Sugars | 36.1g | high |
| Fibre | ? | |
| Protein | 5.8g | |
| Salt | 0g | low |
Common Questions
How many calories are in Bâton Galler Café-Noir?
Bâton Galler Café-Noir contains 558 kcal per 100g.
Is Bâton Galler Café-Noir ultra-processed?
Bâton Galler Café-Noir is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chocolat 45% : pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille, Cacao : 60% min. Fourrage (55%) : sucre, matières grasses végétales (beurre de karité, huile de coco, huile de tournesol), pâte de cacao, noisettes, lactosérum en poudre (lait), arôme naturel de café 3%, agent de charge : polydextrose, beurre de cacao, cacao maigre en poudre, anti-agglomérant : isomalt, dextrine, inuline, émulsifiant : lécithine de soja, arôme naturel de vanille.
Allergens
Milk, Tree nuts, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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