100g of Bâton Galler Cointreau-Blanc contains 482 calories (kcal), 4.3g protein, 52g carbs and 26.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 51.7 g
0522.545
Saturated fatHigh saturated fat 16.1 g
01.5510
EnergyHigh calorie density 482 kcal
0150400800
ProteinLow protein 4.3 g
014.524.148.2
FibreLow fibre 0 g
03612
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
482
kcal
4.3
protein
52.0
carbs
26.6
fat
Nutrition Facts per 100g
Protein 4%
Carbs 44%
Fat 52%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 482 kcal | |
| Fat | 26.6g | high |
| Saturated | 16.1g | high |
| Carbs | 52g | |
| Sugars | 51.7g | high |
| Fibre | 0g | |
| Protein | 4.3g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Bâton Galler Cointreau-Blanc?
Bâton Galler Cointreau-Blanc contains 482 kcal per 100g.
Is Bâton Galler Cointreau-Blanc ultra-processed?
Bâton Galler Cointreau-Blanc is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chocolat (45%): sucre, poudre de lait entier, beurre de cacao, émulsifiant: lécithine de soja, arôme naturel de vanille. Cacao: 23% min. Fourrage (55%): sucre, beurre de cacao, agent de charge: polydextrose, poudre de lait entier, beurre concentré (lait), Cointreau 7% (alcool, arôme naturel d'orange), sirop de glucose, anti-agglomérant : isomalt, huile de colza, sirop de sucre inverti, dextrine, inuline, émulsifiant : lécithine de soja, arôme naturel de vanille. Peut contenir des traces de fruits à coque, oeufs et ble (gluten).
Allergens
Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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