100g of Panna Cotta contains 167 calories (kcal), 4.4g protein, 16g carbs and 9.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.7 g
01.5510
SugarSome sugar 15 g
0522.545
EnergyModerate calorie density 167 kcal
0150400800
ProteinLow protein 4.4 g
058.316.7
FibreLow fibre 0 g
03612
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
167
kcal
4.4
protein
16.0
carbs
9.2
fat
Nutrition Facts per 100g
Protein 11%
Carbs 39%
Fat 50%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 167 kcal | |
| Fat | 9.2g | moderate |
| Saturated | 6.7g | high |
| Carbs | 16g | |
| Sugars | 15g | moderate |
| Fibre | 0g | |
| Protein | 4.4g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Panna Cotta?
Panna Cotta contains 167 kcal per 100g.
Is Panna Cotta ultra-processed?
Panna Cotta is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
DebiO PANNA COTTA Appareil pour Panna Cotta stérilisé UHT. Ingrédienb: lait entier, cèrn ères grasses (16%); sucre; gélatine (bœuf); sirop de glucose; amidon modifié', e le, stabilisants: E339,carra hénanes;arômedevan111eConmerréfrigéré.Acons Tence avant le. voir boutei iles 4jours. GR llapa0KEjaopava UHT. | (16%); Zaxapn; (àauvq (POEIOÇ); yÀUK0(nq; jôlk; grâdde 42% fett (16%); soder, gelatin (nôt); glukossirap; modifiera( yeringsmedel: E471; stabiliseìngsmedel: 839, karragenan; aexÛakt Bôr
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