100g of Curry Indien de Madras contains 110 calories (kcal), 5.7g protein, 15g carbs and 2.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 1.8 g
01.5510
SaltSome salt 0.4 g
00.31.53
FibreLow fibre 1.2 g
03612
Positive
per 100 gProteinHigh protein 5.7 g
03.35.511
SugarLow sugar 1.7 g
0522.545
EnergyLow calorie density 110 kcal
0150400800
Calculate by serving size
Quantity
Serving
110
kcal
5.7
protein
15.0
carbs
2.6
fat
Nutrition Facts per 100g
Protein 21%
Carbs 57%
Fat 22%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 110 kcal | |
| Fat | 2.6g | low |
| Saturated | 1.8g | moderate |
| Carbs | 15g | |
| Sugars | 1.7g | low |
| Fibre | 1.2g | |
| Protein | 5.7g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Curry Indien de Madras?
Curry Indien de Madras contains 110 kcal per 100g.
Is Curry Indien de Madras ultra-processed?
Curry Indien de Madras is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Lait de coco 25%, [extrait de noix de coco 75%, eau, émulsifiant (mono - et diglycérides d'acides gras), épaississants (carboxyméthylcellulose de sodium, farine de graines de caroube), gélifiant (carraghénanes), stabilisants (gomme guar, gomme xanthane), conservateur (disulfite de sodium)], chou-fleur 23%, tomate 18%, pâte de curry Madras 12% [eau, épices (curcuma, fenugrec, cumin, coriandre), poivron, vinaigre, sel, oignon séché, miel, ail, concentré de jus de champignon, extrait de paprika, amidon non modifié de maïs, maltodextrine], oignon rouge 9,9%, citron vert 6,5%, poivron rouge 5,9%, piment rouge 0,5%.
Category
Other Servings
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