Carrefour Classic Plateau Raclette Charcuterie & Fromage

by Carrefour
450 g
5400101080843 · opf
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100g of Carrefour Classic Plateau Raclette Charcuterie & Fromage contains 302 calories (kcal), 23g protein, 0.7g carbs and 23g fat.

Other

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 14 g
SaltHigh salt 2.7 g
EnergyModerate calorie density 302 kcal
FibreLow fibre 0.5 g

Positive

per 100 g
ProteinHigh protein 23 g
SugarSugar-free 0.5 g

Calculate by serving size

Quantity
Serving
302
kcal
23.0
protein
0.7
carbs
23.0
fat

Nutrition Facts per 100g

Protein 30% Carbs 1% Fat 69%
NutrientAmountLevel
Energy302 kcal
Fat23ghigh
Saturated14ghigh
Carbs0.7g
Sugars0.5glow
Fibre0.5g
Protein23g
Salt2.7ghigh

Common Questions

How many calories are in Carrefour Classic Plateau Raclette Charcuterie & Fromage?
Carrefour Classic Plateau Raclette Charcuterie & Fromage contains 302 kcal per 100g.
Is Carrefour Classic Plateau Raclette Charcuterie & Fromage ultra-processed?
Carrefour Classic Plateau Raclette Charcuterie & Fromage is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Fromage à raclette 67% : lait de vache pasteurisé (origine France), sel, ferments, enzyme, conservateur : natamycine. Fromage à consommer de préférence sans la croûte. Jambon sec 13% : jambon de porc 98% (origine France), sel 1,4%, dextrose, conservateur : nitrate de potassium. Bacon fumé 11% : viande de porc 97% (origine UE), sel 2,9%, dextrose, sirop de glucose, conservateurs :nitrite de sodium - nitrate de potassium, antioxydant: ascorbate de sodium, arômes naturels, ail. Rosette 9%: viande de porc (origine France), sel, lactose, dextrose, épices, ail, antioxydant : erythorbate de sodium, conservateurs :nitrate de potassium-nitrite de sodium,ferments. 137g de viande de porc ont été utilisés pour 100 g de rossette. Peut contenir des traces de noix, moutarde et soja.

Allergens

Milk
As declared on the label — always check the packaging.

Category

Other

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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