100g of Dip tex-mex Légumes, haricots rouges et pois chiches contains 136 calories (kcal), 4.2g protein, 12g carbs and 7.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1 g
00.31.53
Positive
per 100 gProteinSource of protein 4.2 g
04.16.813.6
FibreSource of fibre 3.5 g
03612
SugarLow sugar 4.1 g
0522.545
Saturated fatLow saturated fat 1 g
01.5510
EnergyLow calorie density 136 kcal
0150400800
Calculate by serving size
Quantity
Serving
136
kcal
4.2
protein
12.0
carbs
7.1
fat
Nutrition Facts per 100g
Protein 13%
Carbs 37%
Fat 50%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 136 kcal | |
| Fat | 7.1g | moderate |
| Saturated | 1g | low |
| Carbs | 12g | |
| Sugars | 4.1g | low |
| Fibre | 3.5g | |
| Protein | 4.2g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Dip tex-mex Légumes, haricots rouges et pois chiches?
Dip tex-mex Légumes, haricots rouges et pois chiches contains 136 kcal per 100g.
Is Dip tex-mex Légumes, haricots rouges et pois chiches ultra-processed?
Dip tex-mex Légumes, haricots rouges et pois chiches is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Haricots rouges kidney 23%, double concentré de tomates, pois chiches 10,5%, poiwron rouge 8,5%, courgette grillée, Poivron jaune, oignon, butternut, huile de tournesol, vinaigre, ail, pâte de graines de sésame, eau, jus de ciron, huile d'olive, ail en poudre, sel, plantes aromatiques, épices, concentré de poivon, amidon modifié de mais, acidfants : E270 - E330, conservateur : E202, stabilisants : E406 - E415. Peut contenir des traces de céréales contenant du gluten, soja, lait, eufs, moutarde, poissons, crustacés et mollusques. Conservation :
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