100g of Stone Baked Thin Meat Feast contains 263 calories (kcal), 13g protein, 29g carbs and 10g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.6 g
01.5510
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 263 kcal
0150400800
FibreLow fibre 2.6 g
03612
Positive
per 100 gProteinSource of protein 13 g
07.913.226.3
SugarLow sugar 3.3 g
0522.545
Calculate by serving size
Quantity
Serving
263
kcal
13.0
protein
29.0
carbs
10.0
fat
Nutrition Facts per 100g
Protein 20%
Carbs 45%
Fat 35%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 263 kcal | |
| Fat | 10g | moderate |
| Saturated | 3.6g | moderate |
| Carbs | 29g | |
| Sugars | 3.3g | low |
| Fibre | 2.6g | |
| Protein | 13g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Stone Baked Thin Meat Feast?
Stone Baked Thin Meat Feast contains 263 kcal per 100g.
Is Stone Baked Thin Meat Feast ultra-processed?
Stone Baked Thin Meat Feast is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
WHEAT Flour, Water, Mozzarella Cheese (14%) (MILK), Smoke Flavoured Pork Pepperoni (7%) (Pork, Pork Fat, Salt, Dextrose, Spice Extracts: Paprika, Ginger, Pepper; Antioxidants: Citric Acid, Sodium Ascorbate, Rosemary Extract; Garlic, Paprika, Smoke Flavouring, Preservative: Sodium Nitrite), Tomato Purée, Smoke Flavoured Reformed Ham with added water (5%) (Pork, Water, Salt, Dextrose, Stabilisers: Sodium Diphosphates, Sodium Triphosphates; Antioxidant: Sodium Ascorbate; Smoke Flavouring, Preservative: Sodium Nitrite), Pork Sausage Meatballs (5%) [Pork, Rusk (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Pork Fat, Fennel, Salt, Red Pepper Flakes, Garlic Powder, Herbs (Oregano, Thyme, Basil, Bay Leaf, Parsley, Sage), Basil, Fennel Seeds, Dextrose, Black Pepper, BARLEY Malt Extract, Marjoram], Tomato Paste, Rapeseed Oil, Yeast, Sugar, Maize Starch, Salt, Spices: Paprika, Cayenne Pepper, White Pepper, Black Pepper, Ginger; Rice Flour, Garlic Oil (Rapeseed Oil, Garlic Purée, Palm Oil, Salt, Parsley), Yeast Extract, Onion Powder, Garlic Powder, Oregano, Spice Extracts: Paprika, Black Pepper; Basil.
Allergens
Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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