100g of Plant Based Burgers Curried Cauliflower contains 94 calories (kcal), 3.5g protein, 11.6g carbs and 2.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2 g
00.31.53
Positive
per 100 gProteinSource of protein 3.5 g
02.84.79.4
FibreHigh fibre 6.6 g
03612
SugarLow sugar 3.7 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
EnergyLow calorie density 94 kcal
0150400800
Calculate by serving size
Quantity
Serving
94
kcal
3.5
protein
11.6
carbs
2.3
fat
Nutrition Facts per 100g
Protein 17%
Carbs 57%
Fat 26%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 94 kcal | |
| Fat | 2.3g | low |
| Saturated | 0.3g | low |
| Carbs | 11.6g | |
| Sugars | 3.7g | low |
| Fibre | 6.6g | |
| Protein | 3.5g | |
| Salt | 2.1g | high |
Common Questions
How many calories are in Plant Based Burgers Curried Cauliflower?
Plant Based Burgers Curried Cauliflower contains 94 kcal per 100g.
Is Plant Based Burgers Curried Cauliflower ultra-processed?
Plant Based Burgers Curried Cauliflower is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
2 Curried cauliflower burgers with sweet potato and soya protein Ingredients 38% Cauliflower, 15% Sweet Potato, Water, Carrots, Tomatoes, Green Lentils, 5% Curry Seasoning( Spices, Sugar, Wheat Flour, Salt, Tomatoes, Natural Flavouring), Oat Flakes, Emulsifiers: Cellulose, Methyl Cellulose, Sunflower Oil, 1.3% Textured Soya Protein, Salt, Maize Semolina, Rice Semolina, Spices, Garlic, Yeast Extract, Tapioca Starch, Maltodextrin, Herbs, Rapeseed Oil, Spice Extracts, Herb Extracts, Natural Favourings, Thickener: Guar Gum, Beetroot Juice Powder, Smoke Flavouring.
Category
Other Servings
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