Gluten free flaky puff pastry
5391501221649 · opf
100g of Gluten free flaky puff pastry contains 359 calories (kcal), 2.5g protein, 37g carbs and 20g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 9.1 g
01.5510
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 359 kcal
0150400800
ProteinLow protein 2.5 g
010.817.935.9
Positive
per 100 gSugarSugar-free 0.5 g
0522.545
Calculate by serving size
Quantity
Serving
359
kcal
2.5
protein
37.0
carbs
20.0
fat
Nutrition Facts per 100g
Protein 3%
Carbs 44%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 359 kcal | |
| Fat | 20g | high |
| Saturated | 9.1g | high |
| Carbs | 37g | |
| Sugars | 0.5g | low |
| Fibre | ? | |
| Protein | 2.5g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Gluten free flaky puff pastry?
Gluten free flaky puff pastry contains 359 kcal per 100g.
Is Gluten free flaky puff pastry ultra-processed?
Gluten free flaky puff pastry is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
ready to cook rolled glute magrauteurs: water, maize starch, vegetable 2 oils and fats (palm, rapeseed), rice flour, pea flour, vegetable fibers (potato, rice, pea, psyllium), thickeners (xanthan gum, hydroxpropyl methyl cellulose) ethyl alcohol, salt, buckwheat flour, natural flavours, transglutaminase, acidifier (citric acid), cooking instructions: remove from refrigerator 5 minutes before use, to oven cook: 1, pre-heat oven at 200°c/gas mark 6-7 for about 10 minutes for a fan oven, 3 p b 4 5 tl s e d b th
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