100g of Desserts collection contains 539 calories (kcal), 5.8g protein, 52.6g carbs and 31.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 44.7 g
0522.545
Saturated fatHigh saturated fat 17.9 g
01.5510
EnergyHigh calorie density 539 kcal
0150400800
ProteinLow protein 5.8 g
016.22753.9
Positive
per 100 gFibreSource of fibre 3.4 g
03612
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
539
kcal
5.8
protein
52.6
carbs
31.6
fat
Nutrition Facts per 100g
Protein 4%
Carbs 41%
Fat 55%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 539 kcal | |
| Fat | 31.6g | high |
| Saturated | 17.9g | high |
| Carbs | 52.6g | |
| Sugars | 44.7g | high |
| Fibre | 3.4g | |
| Protein | 5.8g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Desserts collection?
Desserts collection contains 539 kcal per 100g.
Is Desserts collection ultra-processed?
Desserts collection is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
dark chocolate [cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring], milk chocolate [sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring], white chocolate [sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring], chocolate filling [vegetable oil (palm), sugar, whole milk powder, cocoa butter, milk fat, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring], caramel [sugar, glucose syrup, coconut oil, water, sweetened skimmed condensed milk (milk, sugar, lactose (milk)), milk chocolate (sugar, cocoa butter, cocoa mass, whole milk powder, whey powder (milk), emulsifier (soya lecithin), butter (milk), natural flavouring, salt)], glucose syrup, lemon filling [glucose syrup, sugar, sweetened condensed skimmed milk (milk, sugar), water, palm oil, stabiliser (sorbitol), modified starch (maize), lemon concentrate, acidity regulator (citric acid), natural lemon flavouring, emulsifier (mono , diglycerides of fatty acids), colour (beta carotene)], hazelnuts praline [hazelnuts, sugar, emulsifier (soya lecithin), natural vanilla flavouring], caramelised hazelnuts [hazelnuts, sugar, caramel (sugar, water)], invert sugar syrup, vegetable oil (rapeseed), water, freeze dried raspberry pieces (raspberries, glucose syrup), brown sugar, biscuit pieces [wheat flour, sugar, wheat malt, wheat starch, raising agent (sodium bicarbonate), salt, natural vanilla flavouring)], acidity regulator (citric acid), natural flavours, chocolate coated toffee balls [sugar, whole milk powder, cocoa butter, glucose syrup, cocoa mass, butter (milk), skimmed milk powder, emulsifier (soya lecithin), glazing agent (gum arabic), natural flavouring, salt, vegetable fat (palm), raising agent (sodium bicarbonate)], white meringue pieces [sugar, wheat starch, egg albumen, vegetable fat (shea, palm , soya], lemon oil, lime oil, colourings (carotene, sunflower oil), green colour (curcumin, copper chlorophyll), milk chocolate contains cocoa solids 30% minimum, milk solids 20% minimum, dark chocolate contains cocoa solids 55% minimum,
Allergens
Gluten, Milk, Tree nuts, Soya
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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