100g of Greek baklava contains 429 calories (kcal), 2.8g protein, 74g carbs and 13.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 37.6 g
0522.545
EnergyHigh calorie density 429 kcal
0150400800
Saturated fatSome saturated fat 4.8 g
01.5510
ProteinLow protein 2.8 g
012.921.542.9
FibreLow fibre 0 g
03612
Positive
per 100 gSaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
429
kcal
2.8
protein
74.0
carbs
13.3
fat
Nutrition Facts per 100g
Protein 3%
Carbs 69%
Fat 28%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 429 kcal | |
| Fat | 13.3g | moderate |
| Saturated | 4.8g | moderate |
| Carbs | 74g | |
| Sugars | 37.6g | high |
| Fibre | 0g | |
| Protein | 2.8g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Greek baklava?
Greek baklava contains 429 kcal per 100g.
Is Greek baklava ultra-processed?
Greek baklava is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Flaku crust, (Wheat flour (gluten), salt, corn starch, preservative - calcium propionate E282, potassium sorbate E202, acidity regulator - citric acid E330), sugar, Glucose syrup, water, partially hydrogenated vegetable oils (cottonseed oil, sunflower oil in variable proportion) and [partially hydrogenated vegetable fat (palm oil, palm kernal oil in variable proportion), flavouring, pigmet carotene b], almonds 6%, walnuts 2%, honey 8%, breadcrumbs [Wheat flour, whole flower, rye flour (gluten) dough product, hydrogenated vegetable fat (coconut oil), sugar, salt, dextrose, malt flour, ascorbic acid], Cinnamon, Carnation, Flavouring.
Allergens
Gluten, Tree nuts
As declared on the label — always check the packaging.
Category
Other Servings
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