Gluten-free black pudding

260 g
5099490000275 · opf
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100g of Gluten-free black pudding contains 298 calories (kcal), 11.5g protein, 18.8g carbs and 19.6g fat.

Negative

per 100 g
Saturated fatHigh saturated fat 7.8 g
SaltHigh salt 1.9 g
EnergyModerate calorie density 298 kcal

Positive

per 100 g
ProteinSource of protein 11.5 g
FibreHigh fibre 6 g
SugarLow sugar 1.1 g

Calculate by serving size

Quantity
Serving
298
kcal
11.5
protein
18.8
carbs
19.6
fat

Nutrition Facts per 100g

Protein 15% Carbs 26% Fat 59%
NutrientAmountLevel
Energy298 kcal
Fat19.6ghigh
Saturated7.8ghigh
Carbs18.8g
Sugars1.1glow
Fibre6g
Protein11.5g
Salt1.9ghigh

Common Questions

How many calories are in Gluten-free black pudding?
Gluten-free black pudding contains 298 kcal per 100g.

Ingredients

no artificial colourings or preservatives. blackpudding: gluten free oatmeal, onions, irish beef fat (25%), water, beef blood powder, salt, potato starch, natural spices. whitepudding: irish pork (35%), gluten free oatmeal, pork fat, onions, water, seasoning (pork protein, salt, natural spices, rice flour, potato starch, natural herbs). allergy advice: for allergens, see highlighted ingredients. cooking instructions: the following are guidelines only. cooking appliances may vary. remove the product from its packaging prior to cooking. slice approximately 2 cm thick. grill: place sliced pudding on a rack in a preheated grill and cook on a high heat for approximately 4 minutes on each side. to shallow fry: heat a small amount of oil on a frying pan and cook on a high heat for approximately 4 minufes on each side and turn occasionally. this is a raw product. ensure the product is cooked thoroughly prior to serving.not suitable for microwave cooking. storage instruction: keep refrigerated 0 - 4°c. do not exceed the use by date.