O'Haras 18 Hour Fermented Sourdough Soft White Bloomer

800 g
5099420041514 · opf
Scan with the Calori app

100g of O'Haras 18 Hour Fermented Sourdough Soft White Bloomer contains 252 calories (kcal), 10g protein, 47.6g carbs and 1.8g fat.

Negative

per 100 g
ProcessingUltra-processed
SaltSome salt 1 g
EnergyModerate calorie density 252 kcal

Positive

per 100 g
ProteinSource of protein 10 g
FibreSource of fibre 3 g
SugarLow sugar 2.6 g
Saturated fatLow saturated fat 0.4 g

Calculate by serving size

Quantity
Serving
252
kcal
10.0
protein
47.6
carbs
1.8
fat

Nutrition Facts per 100g

Protein 16% Carbs 77% Fat 7%
NutrientAmountLevel
Energy252 kcal
Fat1.8glow
Saturated0.4glow
Carbs47.6g
Sugars2.6glow
Fibre3g
Protein10g
Salt1gmoderate

Common Questions

How many calories are in O'Haras 18 Hour Fermented Sourdough Soft White Bloomer?
O'Haras 18 Hour Fermented Sourdough Soft White Bloomer contains 252 kcal per 100g.
Is O'Haras 18 Hour Fermented Sourdough Soft White Bloomer ultra-processed?
O'Haras 18 Hour Fermented Sourdough Soft White Bloomer is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sourdough (Malted WHEAT Flour), Yeast, Salt, SOYA Flour, Vegetable Oils (Rapeseed, Palm), WHEAT GLUTEN, Emulsifiers: Lecithin (Rapeseed, Sunflower, SOYA), Mono - and diglycerides of fatty acids, Mono - and diacetyltartaric acid esters of mono - and diglycerides of fatty acids; Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid; Acidity Regulators: Acetic Acid, Potassium Hydroxide. Allergy Advice: For allergen information including cereals containing gluten, see ingredients highlighted in BOLD

Allergens

Gluten, Soya
As declared on the label — always check the packaging.

Category