100g of Italian colomba cake contains 397 calories (kcal), 6.5g protein, 54.8g carbs and 15.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 30.8 g
0522.545
Saturated fatHigh saturated fat 9.1 g
01.5510
SaltSome salt 0.4 g
00.31.53
EnergyModerate calorie density 397 kcal
0150400800
ProteinLow protein 6.5 g
011.919.939.7
Positive
per 100 gFibreSource of fibre 4.2 g
03612
Calculate by serving size
Quantity
Serving
397
kcal
6.5
protein
54.8
carbs
15.9
fat
Nutrition Facts per 100g
Protein 7%
Carbs 56%
Fat 37%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 397 kcal | |
| Fat | 15.9g | moderate |
| Saturated | 9.1g | high |
| Carbs | 54.8g | |
| Sugars | 30.8g | high |
| Fibre | 4.2g | |
| Protein | 6.5g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Italian colomba cake?
Italian colomba cake contains 397 kcal per 100g.
Is Italian colomba cake ultra-processed?
Italian colomba cake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheat flour, sugar, candied orange peel (18%) (orange peel, glucose-fructose syrup, sugar, concentrated lemon juice, citric acid), concentrated butter, pasteurised free range egg yolk, yeast. pasteurised free range egg white, ground hazelnuts (3%). almonds (2%), rice starch, emulsifier (mono - and diglycerides of fatty acids), invert sugar syrup, whole milk, rice flour, salt, flavourings
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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