Parma violets cupcake kit
299 g
5060272503192 · opf
100g of Parma violets cupcake kit contains 446 calories (kcal), 3.4g protein, 59.3g carbs and 21.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 48.3 g
0522.545
Saturated fatHigh saturated fat 12.8 g
01.5510
EnergyHigh calorie density 446 kcal
0150400800
SaltSome salt 0.4 g
00.31.53
ProteinLow protein 3.4 g
013.422.344.6
Calculate by serving size
Quantity
Serving
446
kcal
3.4
protein
59.3
carbs
21.7
fat
Nutrition Facts per 100g
Protein 3%
Carbs 53%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 446 kcal | |
| Fat | 21.7g | high |
| Saturated | 12.8g | high |
| Carbs | 59.3g | |
| Sugars | 48.3g | high |
| Fibre | ? | |
| Protein | 3.4g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Parma violets cupcake kit?
Parma violets cupcake kit contains 446 kcal per 100g.
Is Parma violets cupcake kit ultra-processed?
Parma violets cupcake kit is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Icing Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Delicately Perfumed Violet Sweets (4%) (Sugar, Stearic Acid, Modified Starch, Glucose Syrup, Anti-caking Agent (Magnesium Carbonate), Flavourings, Colour (Anthocyanin)), Rapeseed Oil, Flavourings, Baking Powder (Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Colours (Spirulina, Anthocyanin), Salt. ! Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.
Category
Other Servings
Related lists
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