100g of Yoghurt & berry sprinkle rice cakes contains 482 calories (kcal), 6.1g protein, 67g carbs and 20.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 31.8 g
0522.545
Saturated fatHigh saturated fat 11.8 g
01.5510
EnergyHigh calorie density 482 kcal
0150400800
ProteinLow protein 6.1 g
014.524.148.2
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
482
kcal
6.1
protein
67.0
carbs
20.6
fat
Nutrition Facts per 100g
Protein 5%
Carbs 56%
Fat 39%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 482 kcal | |
| Fat | 20.6g | high |
| Saturated | 11.8g | high |
| Carbs | 67g | |
| Sugars | 31.8g | high |
| Fibre | ? | |
| Protein | 6.1g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Yoghurt & berry sprinkle rice cakes?
Yoghurt & berry sprinkle rice cakes contains 482 kcal per 100g.
Is Yoghurt & berry sprinkle rice cakes ultra-processed?
Yoghurt & berry sprinkle rice cakes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Yoghurt & dried berry coating (60%) (sugar, cocoa butter*, whole milk powder, dried wild berries (9%) (strawberry, blueberry, raspberry, blackberry, sugar, corn starch), skimmed yoghurt powder (milk) (2%), emulsifier: soya lecithin; natural wild berry flavouring, natural vanilla flavouring), rice cake (40%) (brown rice, rice). *Rainforest Alliance Certified. Find out more at ra.org. Allergy advice: for allergens see ingredients in bold. May contain nuts.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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