100g of Gluten Free Margherita contains 239 calories (kcal), 6.4g protein, 31g carbs and 9.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 4 g
01.5510
SaltSome salt 1.4 g
00.31.53
EnergyModerate calorie density 239 kcal
0150400800
ProteinLow protein 6.4 g
07.21223.9
FibreLow fibre 2.7 g
03612
Positive
per 100 gSugarLow sugar 1.5 g
0522.545
Calculate by serving size
Quantity
Serving
239
kcal
6.4
protein
31.0
carbs
9.5
fat
Nutrition Facts per 100g
Protein 11%
Carbs 53%
Fat 36%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 239 kcal | |
| Fat | 9.5g | moderate |
| Saturated | 4g | moderate |
| Carbs | 31g | |
| Sugars | 1.5g | low |
| Fibre | 2.7g | |
| Protein | 6.4g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Gluten Free Margherita?
Gluten Free Margherita contains 239 kcal per 100g.
Is Gluten Free Margherita ultra-processed?
Gluten Free Margherita is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, Gluten Free Wheat Starch, Mozzarella (Cow's Milk) (18%), Tomato Puree (18%), Rice Flour, Aged Hard Cheese (Cow's Milk), Corn Starch, Sunflower Oil, Yeast, Lactose-Free Milk Powder, Salt, Sugar, Extra Virgin Olive Oil, Psyllium, Olive Oil, Thickener: Guar Flour, Wholemeal Buckwheat Flour, Sicilian Oregano (0.1%), Vegetable Fibre.
Category
Other Servings
Related lists
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