Champagne trufas

5060165583256 · opf
Scan with the Calori app

100g of Champagne trufas contains 563 calories (kcal), 9g protein, 36.3g carbs and 40.2g fat.

Negative

per 100 g
SugarHigh sugar 35.4 g
Saturated fatHigh saturated fat 14.6 g
EnergyHigh calorie density 563 kcal
ProteinLow protein 9 g

Positive

per 100 g
SaltLow salt 0.1 g

Calculate by serving size

Quantity
Serving
563
kcal
9.0
protein
36.3
carbs
40.2
fat

Nutrition Facts per 100g

Protein 7% Carbs 26% Fat 67%
NutrientAmountLevel
Energy563 kcal
Fat40.2ghigh
Saturated14.6ghigh
Carbs36.3g
Sugars35.4ghigh
Fibre?
Protein9g
Salt0.1glow

Common Questions

How many calories are in Champagne trufas?
Champagne trufas contains 563 kcal per 100g.

Ingredients

Cocoa mass, raw cane sugar, HAZELNUTS 22% caso powder HAZELNUT ofl 4% Marc de Champagne 3%, cocoa butter. MAY CONTAIN MILK. SE NOR OK MORK CHOKOLADE PRALINE TROFLER MED MARC DE CHAMPAGNE MORK SJOKOLADE PRALINE TROFLER MED MARC DE CHAMPAGNE MORK CHOKLAD PRALINE TRYFFEL MED MARC DE CHAMPAGNE. Morkchokolade kakao minimum/ minst 72%. Ingredienser: kakaomasse, råsukker fra sukkerran assa, raaka ruokosokeri, kakaopulver, HASSELNOTTER olje 4%, Marc de Champagne 3%, kakaofett/ kakaosmör. KAN INNEHOLDE SPOR AV MELKE KAN INNEHALLA SPÅR AV MIOLK. Oppbevares på Forvara st TUMMA SUKLAA PRALIINI TRYFFELIT MARC DE CHAMPAGNE. Tumma suklaa kaakaokuiva-aineita minimi 72%. Ainekset: kaak svalt och tort 22% kakanjauhe, HASSELPÄHKINA aljy 4%, Marc de Champagne 3%, kaakaovoi. SAATTAA SISÄLTAA PIENIA MAARIA MAITOA. Säilytä viileässä, kuivassa paikassa. UFFELN MIT MARC DE CHAMPAGNE Danke Schokolade kakaoanteil mindestens 72%. Zutaten: kakaotrockenmasse, rohrohrzucker, HASELNUSSE 22%, kakappulver. page 3% kakaobutter. KONNEN SPUREN VON MILCH ENTHALTEN. Kühl und trocken lagern. NL DONKERE CHOCOLADE PRALINE TRUFFELS MARC DE CHAMPAGNE Donkere bestandelen. Ingredienten: cacaomassa, ongeraffineerde rietsuiker, HAZELNOTEN 22%, cacaopoeder, HAZELNOOTOLIE 4%, Marc de Champagne 3%, cacanboter. KAN BEVATTEN Keel en droog bewaren. TRUFFES PRALINEES AU CHOCOLAT NOIR ET MARC DE CHAMPAGNE. Chocolat noir cacao 72% minimum. Ingredients: pâte de cacan, sucre de wille de NOISETTES 4%, Marc de Champagne 3%, beurre de cacao. PEUT CONTENIR DES TRACES DE LAIT. Conserver dans un endroit frais et sec. TRUFAS DE ARC DE CHAMPAGNE Chocolate negro sólidos de cacao: 72% minimo. Ingredientes: pasta de cacao, azúcar de caña en bruto, AVELLANAS 22%, cacao en polvo, aceite de AVELLANAS 4%, Marc de Champagne 3% manteca de cacao. PUEDE CONTENER TRAZAS DE LECHE. Conservar en un lugar fresco y seco. SPOREN VAN camme. NOUSETTES 22% pre PRALINE BE CHOCOLATE NEGR MARC DE Made in the UK by Willie's Cacao Ltd, Unit A, Langlands Business Park, Uffculme, EX15 3DA, UK and Willie's Cacao Ltd, Osterbrogade 226 st. tv, 2100 Copenhagen, Denmark

Category