100g of Roast Chicken Soup with Traditional Vegetables contains 55 calories (kcal), 4.3g protein, 3.7g carbs and 2.5g fat.
Negative
per 100 gSaltSome salt 0.6 g
00.31.53
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 4.3 g
01.62.85.5
SugarLow sugar 1.2 g
0522.545
Saturated fatLow saturated fat 1.5 g
01.5510
EnergyLow calorie density 55 kcal
0150400800
Calculate by serving size
Quantity
Serving
55
kcal
4.3
protein
3.7
carbs
2.5
fat
Nutrition Facts per 100g
Protein 32%
Carbs 27%
Fat 41%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 55 kcal | |
| Fat | 2.5g | low |
| Saturated | 1.5g | low |
| Carbs | 3.7g | |
| Sugars | 1.2g | low |
| Fibre | 0.5g | |
| Protein | 4.3g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Roast Chicken Soup with Traditional Vegetables?
Roast Chicken Soup with Traditional Vegetables contains 55 kcal per 100g.
Ingredients
Vegetables (49%) (potato, carrot, onion, savoy cabbage, broccoli, leek, celeriac (celery), parsnip, celery), water, British roast chicken (6%), chicken stock [water, roast chicken, yeast extract, salt, potato flake, chicken fat], double cream (milk), vegetable bouillon [salt, potato starch, dried vegetables (celeriac (celery), onion, of garlic, tomato), spices (celery, turmeric, black pepper, mace, nutmeg), herbs (lovage, parsley)], unsalted butter (milk), garlic purée, fresh Yorkshire parsley, thyme, black pepper.
Category
Other Servings
Related lists
English
Français
