100g of Country Vegetable Pasty contains 607 calories (kcal), 12.2g protein, 75.1g carbs and 27.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 12.4 g
01.5510
SaltHigh salt 4 g
00.31.53
EnergyHigh calorie density 607 kcal
0150400800
ProteinLow protein 12.2 g
018.230.460.7
Positive
per 100 gSugarLow sugar 5 g
0522.545
Calculate by serving size
Quantity
Serving
607
kcal
12.2
protein
75.1
carbs
27.3
fat
Nutrition Facts per 100g
Protein 8%
Carbs 51%
Fat 41%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 607 kcal | |
| Fat | 27.3g | high |
| Saturated | 12.4g | high |
| Carbs | 75.1g | |
| Sugars | 5g | low |
| Fibre | ? | |
| Protein | 12.2g | |
| Salt | 4g | high |
Common Questions
How many calories are in Country Vegetable Pasty?
Country Vegetable Pasty contains 607 kcal per 100g.
Is Country Vegetable Pasty ultra-processed?
Country Vegetable Pasty is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Potato (29%), WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Red Onion (15%), Pestry Margarine (Vegetable Oil-Rspo Palm & Rapeseed, Water, Salt, Emulsifier E471, Colour E180b/E100), Sweetcom (5%), Broccoli (5%), Mixed Peppers (5%) (Red, Green And Yellow), Vegetable Oil: Palm, Rapeseed, WHEAT Flour, Salt, Glaze (Rapeseed Oil, Sugar, Comflour, Pea Protein, Starch), Vegetable Boullion (Salt, Potato Starch, Maltodextrin, Flavourings, Sugar, Yeast Extract, Parsley Root, Sunflower Oil, Leek, Curcuma, Garlic, Citric Acid, Anti-Caking Agent: E535), Black Pepper, White Pepper
Category
Other Servings
Related lists
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