100g of Impact Bar MyProtein contains 362 calories (kcal), 31g protein, 30g carbs and 14g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 7.2 g
01.5510
SaltSome salt 0.7 g
00.31.53
EnergyModerate calorie density 362 kcal
0150400800
Positive
per 100 gProteinHigh protein 31 g
010.918.136.2
FibreHigh fibre 12 g
03612
SugarLow sugar 2.4 g
0522.545
Calculate by serving size
Quantity
Serving
362
kcal
31.0
protein
30.0
carbs
14.0
fat
Nutrition Facts per 100g
Protein 34%
Carbs 32%
Fat 34%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 362 kcal | |
| Fat | 14g | moderate |
| Saturated | 7.2g | high |
| Carbs | 30g | |
| Sugars | 2.4g | low |
| Fibre | 12g | |
| Protein | 31g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Impact Bar MyProtein?
Impact Bar MyProtein contains 362 kcal per 100g.
Is Impact Bar MyProtein ultra-processed?
Impact Bar MyProtein is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Protein Blend (20%) (Hydrolysed Whey Protein (Milk), Whey Protein Concentrate (Milk), Soya Protein Isolate, Milk Protein Concentrate), Sweetener (Maltitol), Dark Chocolate (16%) (Cocoa Mass, Sweetener (Maltitol), Cocoa Butter, Emulsifiers (Sunflower Lecithin, Polyglycerol Polyricinoleate), Flavouring), Brown Low Sugar Caramel (12%) (Oligofructose, Humectant (Glycerol), Vegetable Oils (Palm Kernel, Palm), Butter (Milk), Water, Carob Germ Flour, Emulsifiers (Mono-and Diglycerides of Fatty Acids, Rapeseed Lecithin, Sorbitan Tristearate), Caramelised Sugar, Gelling Agent (Pectin), Salt), Oligofructose Syrup, Humectant (Glycerol), Hydrolysed Beef Gelatin, Soya Protein Crispies (3.5%) (Soya Protein Isolate, Tapioca Starch, Stabiliser (Calcium Carbonate), Salt), Calcium Caseinate (Milk), Rapeseed Oil, Cocoa Mass, Fat Reduced Cocoa Powder, Sea Salt, Natural Flavouring, Emulsifier (Soya Lecithin), Flavouring.
Allergens
Milk
As declared on the label — always check the packaging.
Other Servings
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