100g of Plant Chef Mushroom fettucine pasta contains 111 calories (kcal), 3.5g protein, 16.6g carbs and 3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
FibreLow fibre 2.2 g
03612
Positive
per 100 gProteinSource of protein 3.5 g
03.35.611.1
SugarLow sugar 1 g
0522.545
Saturated fatLow saturated fat 1 g
01.5510
SaltLow salt 0.3 g
00.31.53
EnergyLow calorie density 111 kcal
0150400800
Calculate by serving size
Quantity
Serving
111
kcal
3.5
protein
16.6
carbs
3.0
fat
Nutrition Facts per 100g
Protein 13%
Carbs 62%
Fat 25%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 111 kcal | |
| Fat | 3g | low |
| Saturated | 1g | low |
| Carbs | 16.6g | |
| Sugars | 1g | low |
| Fibre | 2.2g | |
| Protein | 3.5g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Plant Chef Mushroom fettucine pasta?
Plant Chef Mushroom fettucine pasta contains 111 kcal per 100g.
Is Plant Chef Mushroom fettucine pasta ultra-processed?
Plant Chef Mushroom fettucine pasta is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Cooked Pasta (Water, Durum _Wheat_ Semolina), Water, Mushroom 14%, Cannellini Beans, Onion, _Oats_, Rapeseed Oil, Cornflour, Coconut Oil, Mushroom Concentrate, Garlic Purée, Tapioca Starch, Parsley, Salt, Modified Potato Starch, Acidity Regulators (Dipotassium Phosphate, Calcium Carbonate, Lactic Acid, Sodium Lactate), Thyme, Maltodextrin, Black Pepper, Lemon Zest, Yeast Extract, _Oat_ Fibre, Pea Fibre, Gram Flour, Maize Starch, Vitamin D, Riboflavin, Vitamin B12, Potassium iodide, Sugar, Ground Bay Leaf, Thickeners (Carrageenan, Guar Gum), Potato Starch, Flavouring, Onion Powder, Fructose, Modified Maize Starch, Colour (Beta-Carotene), _Soya_ Protein Concentrate.
Allergens
Gluten, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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