Slow cooked lamb shoulder with garlic & rosemary jus

400g
5059697722660 · opf
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100g of Slow cooked lamb shoulder with garlic & rosemary jus contains 234 calories (kcal), 25.1g protein, 1.1g carbs and 14.2g fat.

Negative

per 100 g
Saturated fatHigh saturated fat 6.4 g
ProcessingProcessed
SaltSome salt 0.6 g
EnergyModerate calorie density 234 kcal
FibreLow fibre 0.6 g

Positive

per 100 g
ProteinHigh protein 25.1 g
SugarLow sugar 0.9 g

Calculate by serving size

Quantity
Serving
234
kcal
25.1
protein
1.1
carbs
14.2
fat

Nutrition Facts per 100g

Protein 43% Carbs 2% Fat 55%
NutrientAmountLevel
Energy234 kcal
Fat14.2gmoderate
Saturated6.4ghigh
Carbs1.1g
Sugars0.9glow
Fibre0.6g
Protein25.1g
Salt0.6gmoderate

Common Questions

How many calories are in Slow cooked lamb shoulder with garlic & rosemary jus?
Slow cooked lamb shoulder with garlic & rosemary jus contains 234 kcal per 100g.
Is Slow cooked lamb shoulder with garlic & rosemary jus ultra-processed?
Slow cooked lamb shoulder with garlic & rosemary jus is NOVA group 3 (processed).

Ingredients

Lamb 78%, Water, Onion Purée, Garlic, Rosemary and Thyme Seasoning (Sugar, Sea Salt, Dried Onion, Dried Garlic, Rosemary, Black Pepper, Rapeseed Oil, Thyme, Parsley), Red Wine, Cornflour, Sugar, Red Wine Vinegar, Tomato Purée, Salt, Yeast Extract, Caramelised Sugar, Lamb Extract, Garlic Purée, Spirit Vinegar, Concentrated Lemon Juice, Onion, Rosemary, Caramelised Sugar Syrup, Black Pepper.

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