100g of Extremely Chocolatey Milk Chocolate Biscuit Selection contains 520 calories (kcal), 6.3g protein, 63g carbs and 26.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 40 g
0522.545
Saturated fatHigh saturated fat 15.5 g
01.5510
EnergyHigh calorie density 520 kcal
0150400800
SaltSome salt 0.5 g
00.31.53
ProteinLow protein 6.3 g
015.62652
FibreLow fibre 0.5 g
03612
Calculate by serving size
Quantity
Serving
520
kcal
6.3
protein
63.0
carbs
26.9
fat
Nutrition Facts per 100g
Protein 5%
Carbs 48%
Fat 47%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 520 kcal | |
| Fat | 26.9g | high |
| Saturated | 15.5g | high |
| Carbs | 63g | |
| Sugars | 40g | high |
| Fibre | 0.5g | |
| Protein | 6.3g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Extremely Chocolatey Milk Chocolate Biscuit Selection?
Extremely Chocolatey Milk Chocolate Biscuit Selection contains 520 kcal per 100g.
Is Extremely Chocolatey Milk Chocolate Biscuit Selection ultra-processed?
Extremely Chocolatey Milk Chocolate Biscuit Selection is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Milk Chocolate (53%) [Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Whey Powder (Milk), Dried Skimmed Milk, Butteroil (Milk), Palm Fat, Shea Fat, Sal Fat, Mango Kernel Fat, Emulsifier (Soya Lecithins)], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Palm Oil, Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Butteroil (Milk), Emulsifier (Soya Lecithins), Flavouring], Butter (Milk), Glucose Syrup, Palm Kernel Oil, Dextrose, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Bicarbonate, Disodium Diphosphate), Salt, Dried Skimmed Milk, Rolled Oats, Pasteurised Egg, Dried Whole Milk, Cocoa Powder, Emulsifier (Soya Lecithins), Flavourings.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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