100g of Strawberry Swirl Cheesecake contains 323 calories (kcal), 5.2g protein, 41.7g carbs and 14.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.2 g
01.5510
SugarSome sugar 22.5 g
0522.545
EnergyModerate calorie density 323 kcal
0150400800
ProteinLow protein 5.2 g
09.716.232.3
FibreLow fibre 0.6 g
03612
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
323
kcal
5.2
protein
41.7
carbs
14.9
fat
Nutrition Facts per 100g
Protein 6%
Carbs 52%
Fat 42%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 323 kcal | |
| Fat | 14.9g | moderate |
| Saturated | 5.2g | high |
| Carbs | 41.7g | |
| Sugars | 22.5g | moderate |
| Fibre | 0.6g | |
| Protein | 5.2g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Strawberry Swirl Cheesecake?
Strawberry Swirl Cheesecake contains 323 kcal per 100g.
Is Strawberry Swirl Cheesecake ultra-processed?
Strawberry Swirl Cheesecake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
vegetable margarine, low fat soft cheese (milk) (13%), wheat flour, sugar, cream (milk), yogurt (milk), pasteurised egg, brown sugar, glucose syrup, wheat starch, strawberry purée (2%), maize starch, wheat gluten, whey powder (milk), dried skimmed milk, dried egg white, invert sugar syrup, flavouring, raising agents (sodium bicarbonate, ammonium bicarbonate), acidity regulators (citric acid, trisodium citrate, sodium citrate, calcium chloride), emulsifier (mono - and di-glycerides of fatty acids), gelling agent (pectin), concentrated black carrot juice. vegetable margarine contains: rapeseed oil, palm oil, water, emulsifier (mono - and di-glycerides of fatty acids), acidity regulator (citric acid). f v b v su nutr typical 3 - energy fat of whic carboh of whic fibre protein salt this p *refere (8400k
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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