100g of Gluten free cookies and cream biscuits contains 509 calories (kcal), 7.2g protein, 63g carbs and 25g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 32 g
0522.545
Saturated fatHigh saturated fat 12 g
01.5510
EnergyHigh calorie density 509 kcal
0150400800
ProteinLow protein 7.2 g
015.325.550.9
Positive
per 100 gFibreSource of fibre 3.2 g
03612
SaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
509
kcal
7.2
protein
63.0
carbs
25.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 50%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 509 kcal | |
| Fat | 25g | high |
| Saturated | 12g | high |
| Carbs | 63g | |
| Sugars | 32g | high |
| Fibre | 3.2g | |
| Protein | 7.2g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Gluten free cookies and cream biscuits?
Gluten free cookies and cream biscuits contains 509 kcal per 100g.
Is Gluten free cookies and cream biscuits ultra-processed?
Gluten free cookies and cream biscuits is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sugar, Icing Sugar, Gluten Free Oat Flour, Margarine [Palm Fat, Rapeseed Oil, Water, Palm Oil, Salt, Emulsifier (Mono - and Diglycerides of Fatty Acids)], Potato Starch, Soya Flour, Palm Oil, Palm Kernel Oil, Rice Flour, Cocoa Powder*, Fat Reduced Cocoa Powder*, Golden Syrup, Colour (Plain Caramel), Flavourings, Stabiliser (Xanthan Gum), Raising Agent (Sodium Carbonates).
Category
Other Servings
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