100g of Vegetable Lasagne contains 92 calories (kcal), 3g protein, 12.3g carbs and 3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
FibreLow fibre 1.3 g
03612
Positive
per 100 gProteinSource of protein 3 g
02.74.69.2
SugarLow sugar 4 g
0522.545
Saturated fatLow saturated fat 1.1 g
01.5510
SaltLow salt 0 g
00.31.53
EnergyLow calorie density 92 kcal
0150400800
Calculate by serving size
Quantity
Serving
92
kcal
3.0
protein
12.3
carbs
3.0
fat
Nutrition Facts per 100g
Protein 14%
Carbs 55%
Fat 31%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 92 kcal | |
| Fat | 3g | low |
| Saturated | 1.1g | low |
| Carbs | 12.3g | |
| Sugars | 4g | low |
| Fibre | 1.3g | |
| Protein | 3g | |
| Salt | 0g | low |
Common Questions
How many calories are in Vegetable Lasagne?
Vegetable Lasagne contains 92 kcal per 100g.
Is Vegetable Lasagne ultra-processed?
Vegetable Lasagne is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, Roasted Vegetables (19%) [Yellow Peppers, Courgettes, Red Peppers, Red Onions], Cooked Free Range Egg Pasta (16%) [Durum Wheat Semolina, Water, Free Range Liquid Egg, Free Range Egg White Powder], Tomatoes, Whole Milk, Onions, Mature Cheddar Cheese (Milk) (2%), Cornflour, Tomato Purée, Rapeseed Oil, Garlic Purée, Double Cream (Milk), Sugar, Salt, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Unsalted Butter (Milk), Basil, Oregano, Black Pepper, White Pepper, Nutmeg, Bay Leaf Powder. Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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