Butter Chicken Curry

by Cook
5056517313848 · opf
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100g of Butter Chicken Curry contains 129 calories (kcal), 12g protein, 6g carbs and 5.9g fat.

Negative

per 100 g
ProcessingProcessed
Saturated fatSome saturated fat 3.2 g
SaltSome salt 0.7 g
FibreLow fibre 1.9 g

Positive

per 100 g
ProteinHigh protein 12 g
SugarLow sugar 4.9 g
EnergyLow calorie density 129 kcal

Calculate by serving size

Quantity
Serving
129
kcal
12.0
protein
6.0
carbs
5.9
fat

Nutrition Facts per 100g

Protein 38% Carbs 20% Fat 42%
NutrientAmountLevel
Energy129 kcal
Fat5.9gmoderate
Saturated3.2gmoderate
Carbs6g
Sugars4.9glow
Fibre1.9g
Protein12g
Salt0.7gmoderate

Common Questions

How many calories are in Butter Chicken Curry?
Butter Chicken Curry contains 129 kcal per 100g.
Is Butter Chicken Curry ultra-processed?
Butter Chicken Curry is NOVA group 3 (processed).

Ingredients

Chicken (32%), Onions, Water, Tomato Puree (9%), Natural Yoghurt [Milk], Salted Butter (3%) [Milk], Double Cream (3%) [Milk], Single Cream [Milk]. Ginger Puree, Garlic, Sugar, Cinnamon, Salt, Lime Juice, Coriander, Ground Garam Masala (Coriander, Cassia, Ginger, Cloves), Rapeseed Oil, Lemon Juice Concentrate (Preservative: Potassium Metabisulphite), Ground Coriander, Madras Powder (Coriander, Turmeric, Chilli, Mustard, Cumin, Pepper, Fenugreek, Garlic, Salt, Fennel), Paprika, Chilli Powder, Bay Leaf, Ground Cumin, Cardamom, Cloves.

Allergens

Chicken, Milk, Mustard
As declared on the label — always check the packaging.

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