100g of Portobello Mushroom Risotto contains 156 calories (kcal), 4.2g protein, 19.7g carbs and 6.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.7 g
00.31.53
EnergyModerate calorie density 156 kcal
0150400800
ProteinLow protein 4.2 g
04.77.815.6
FibreLow fibre 0.7 g
03612
Positive
per 100 gSugarSugar-free 0.4 g
0522.545
Calculate by serving size
Quantity
Serving
156
kcal
4.2
protein
19.7
carbs
6.9
fat
Nutrition Facts per 100g
Protein 11%
Carbs 50%
Fat 39%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 156 kcal | |
| Fat | 6.9g | moderate |
| Saturated | ? | |
| Carbs | 19.7g | |
| Sugars | 0.4g | low |
| Fibre | 0.7g | |
| Protein | 4.2g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Portobello Mushroom Risotto?
Portobello Mushroom Risotto contains 156 kcal per 100g.
Is Portobello Mushroom Risotto ultra-processed?
Portobello Mushroom Risotto is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Cooked Ribe Rice (33%) (Water, Salt), Water, Onions, Chestnut Mushrooms (5%), Cup Mushrooms (5%), Italian Style Hard Cheese [Milk], White Wine (Preservative: Sulphites), Butter (3%) [Milk], Portobello Mushrooms (3%), Double Cream (3%) [Milk], Single Cream (3%) [Milk], Porcini Mushroom Stock (Mushroom Juice Concentrate, Yeast Extract, Mushroom Powder (including Porcini), Water, Salt, Sunflower Oil), Rapeseed Oil, Light Vegetable Stock (Partially Reconstituted Vegetables (Onion, Potato, Leek, Celery), Salt, Maltodextrin, Sunflower Oil, Yeast Extract, Concentrated Carrot Juice, Natural Flavouring (contains Celery)), Marsala Wine (Preservative: Sulphur Dioxide), Garlic, Parsley, Gluten Free Flour (Rice, Potato, Tapioca, Maize & Buckwheat), Salt, Lemon Peel.
Allergens
Milk, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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