100g of spicy Korean chicken with fried rice contains 38 calories (kcal), 4.7g protein, 25.1g carbs and 4.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2.3 g
00.31.53
Positive
per 100 gProteinHigh protein 4.7 g
01.11.94.7
SugarLow sugar 3 g
0522.545
Saturated fatLow saturated fat 0.4 g
01.5510
EnergyLow calorie density 38 kcal
0150400800
Calculate by serving size
Quantity
Serving
38
kcal
4.7
protein
25.1
carbs
4.1
fat
Nutrition Facts per 100g
Protein 12%
Carbs 64%
Fat 24%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 38 kcal | |
| Fat | 4.1g | moderate |
| Saturated | 0.4g | low |
| Carbs | 25.1g | |
| Sugars | 3g | low |
| Fibre | ? | |
| Protein | 4.7g | |
| Salt | 2.3g | high |
Common Questions
How many calories are in spicy Korean chicken with fried rice?
spicy Korean chicken with fried rice contains 38 kcal per 100g.
Is spicy Korean chicken with fried rice ultra-processed?
spicy Korean chicken with fried rice is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Cooked Seasoned Rice (Cooked White Long Grain Rice (43%) (Water, White Long Grain Rice), Carrot, White Onion, White Cabbage, Red Pepper, Soy Sauce (Water, Soybean, Wheat, Salt), Rapeseed Oil, Miso Paste (Water, Soybean, Rice, Salt), Red Pepper Paste (Water, Corn Syrup, Wheat Flour, Wheat, Salt, Red Pepper Powder, Soybean, Alcohol, Garlic, Onion, Flavour Enhancer (E621)), Salt, White Pepper), Chilli Coated Fried Chicken (18%) (Fried Chicken (Chicken Breast, Brining Mix (Water, Maize Starch, Salt, Acidity Regulator (E500), Spirit Vinegar Powder, Tapioca Starch, Dried Glucose Syrup), Marinade Mix (Marinade (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Paprika, Salt, Raising Agent (E500(ii)), Mushroom Extract (Maltodextrin, Mushroom Extract), Black Pepper Extract), Water, Rapeseed Oil), Coating (Potato Starch, Rice Flour, Dried Potato, Tapioca Starch, Garlic Powder, Ginger, Raising Agents (E450(i), E500(ii))), Rapeseed Oil), Sweet and Spicy Sauce (Sweet Chilli Sauce with Sweeteners (Sugar, Water, GB FB127 Red Pepper, Garlic, Salt, Modified Corn Starch, Acidity Regulator (E260)), Water, Corn Syrup, Sugar, High Fructose Corn Syrup, White Onion, Red Pepper Paste (Water, Corn Syrup, Wheat Flour, Wheat, Salt, Red Pepper Powder, Roasted Soybean Powder, Alcohol, Garlic, Flavour Enhancer (E621), Soybean, Onion, Fermented Soybean), Garlic, Distilled Vinegar, Tomato Paste, Salt, Modified Com Starch, Crushed Pineapple, Pineapple Extract, Soybean Sauce (Water, Defatted Soybean, Salt, Wheat Flour, Alcohol), Alcohol, Red Pepper Powder, Stabiliser (E415), Yeast Extract Powder, Colour (E160(c)), Flavour Enhancer (E621), Black Pepper Powder, Acidity Regulators (E260, E330, E331), Oleoresin Capsicum, Sweetener (E950), Cinnamon Powder, Flavouring), Carolina Reaper Chilli Powder), Red Pepper, Yellow Pepper, Edamame Bean (Soybean), Rapeseed Oil.
Allergens
Gluten, Soya
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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