100g of Thai Green Lentil Curry contains 35 calories (kcal), 5.4g protein, 12g carbs and 2.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.2 g
01.5510
Positive
per 100 gProteinHigh protein 5.4 g
01.11.85.4
FibreSource of fibre 3.1 g
03612
SugarLow sugar 1.2 g
0522.545
SaltLow salt 0 g
00.31.53
EnergyLow calorie density 35 kcal
0150400800
Calculate by serving size
Quantity
Serving
35
kcal
5.4
protein
12.0
carbs
2.5
fat
Nutrition Facts per 100g
Protein 23%
Carbs 53%
Fat 24%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 35 kcal | |
| Fat | 2.5g | low |
| Saturated | 2.2g | moderate |
| Carbs | 12g | |
| Sugars | 1.2g | low |
| Fibre | 3.1g | |
| Protein | 5.4g | |
| Salt | 0g | low |
Common Questions
How many calories are in Thai Green Lentil Curry?
Thai Green Lentil Curry contains 35 kcal per 100g.
Is Thai Green Lentil Curry ultra-processed?
Thai Green Lentil Curry is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Cooked Green Lentils (41%) (Water, Green Lentils), Cooked Mung Beans (21%) (Water, Mung Beans), Coconut Cream (10%), Green Beans (8%), Red Pepper (6%), Spinach (3.2%), Green Curry Seasoning (2.5%) (Sugar, Maize Starch, Dried Glucose Syrup, Desiccated Coconut, Ground Cumin, Garlic Powder, Ground Ginger, Ground Coriander, Onion Powder, Garlic Granules, Ground Turmeric, Yeast Extract, Acidity Regulator [Citric Acid], Salt, Chilli Powder, Dried Rubbed Parsley, Natural Flavourings, Colour [Paprika Extract]), Onions, Ginger Purée, Garlic Purée, Coriander, Lime Juice, Red Chilli, Salt, Thai Basil (0.4%), Galangal, Cumin Powder, Lime Leaf, Cornflour, Lemongrass (0.2%), Tumeric Extract, Colour
Category
Other Servings
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