100g of ROAST CHICKEN TRADITIONAL VEGETABLE SOUP contains 20 calories (kcal), 3.5g protein, 4.8g carbs and 2.3g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 0.6 g
00.31.53
FibreLow fibre 0.9 g
03612
Positive
per 100 gProteinHigh protein 3.5 g
00.613.5
SugarLow sugar 1.5 g
0522.545
Saturated fatLow saturated fat 1.4 g
01.5510
EnergyLow calorie density 20 kcal
0150400800
Calculate by serving size
Quantity
Serving
20
kcal
3.5
protein
4.8
carbs
2.3
fat
Nutrition Facts per 100g
Protein 26%
Carbs 36%
Fat 38%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 20 kcal | |
| Fat | 2.3g | low |
| Saturated | 1.4g | low |
| Carbs | 4.8g | |
| Sugars | 1.5g | low |
| Fibre | 0.9g | |
| Protein | 3.5g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in ROAST CHICKEN TRADITIONAL VEGETABLE SOUP?
ROAST CHICKEN TRADITIONAL VEGETABLE SOUP contains 20 kcal per 100g.
Is ROAST CHICKEN TRADITIONAL VEGETABLE SOUP ultra-processed?
ROAST CHICKEN TRADITIONAL VEGETABLE SOUP is NOVA group 3 (processed).
Ingredients
Vegetables (49%) (potato, carrot, onion, savoy cabbage, broccoli, leek, celeriac (celery), parsnip, celery), water, chicken (5%) (roast chicken, chicken), roast chicken stock [water, roast chicken, yeast extract, salt, potato flake, chicken fat (chicken)], double cream (milk), vegetable bouillon [salt, potato starch, dried vegetables (celeriac (celery), onion, garlic, tomato), spices (celery, turmeric, black pepper, mace, nutmeg), herbs (lovage, parsley)], unsalted butter (milk), garlic purée, fresh Yorkshire parsley, thyme, black pepper, salt
Allergens
Celery, Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English