100g of Vegetable soup contains 32 calories (kcal), 1.5g protein, 5.5g carbs and 0.8g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 0.4 g
00.31.53
FibreLow fibre 1.6 g
03612
Positive
per 100 gProteinSource of protein 1.5 g
011.63.2
SugarLow sugar 1.6 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
EnergyLow calorie density 32 kcal
0150400800
Calculate by serving size
Quantity
Serving
32
kcal
1.5
protein
5.5
carbs
0.8
fat
Nutrition Facts per 100g
Protein 17%
Carbs 63%
Fat 20%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 32 kcal | |
| Fat | 0.8g | low |
| Saturated | 0.2g | low |
| Carbs | 5.5g | |
| Sugars | 1.6g | low |
| Fibre | 1.6g | |
| Protein | 1.5g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Vegetable soup?
Vegetable soup contains 32 kcal per 100g.
Is Vegetable soup ultra-processed?
Vegetable soup is NOVA group 3 (processed).
Ingredients
water, carrot (18%), potato (12%), onion (6%), swede (6%), turnip (6%), parsnip (4%), cauliflower (4%), celery (4%), red split lentils (1.5%), milk, single cream (milk), rapeseed oil, salt, parsley, white pepper. for allergens see ingredients in bold.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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