100g of Oat Flapjack contains 428 calories (kcal), 25g protein, 46.3g carbs and 13.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 23.8 g
0522.545
Saturated fatHigh saturated fat 6.3 g
01.5510
EnergyHigh calorie density 428 kcal
0150400800
SaltSome salt 0.8 g
00.31.53
Positive
per 100 gProteinHigh protein 25 g
012.821.442.8
FibreHigh fibre 8.8 g
03612
Calculate by serving size
Quantity
Serving
428
kcal
25.0
protein
46.3
carbs
13.8
fat
Nutrition Facts per 100g
Protein 24%
Carbs 46%
Fat 30%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 428 kcal | |
| Fat | 13.8g | moderate |
| Saturated | 6.3g | high |
| Carbs | 46.3g | |
| Sugars | 23.8g | high |
| Fibre | 8.8g | |
| Protein | 25g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Oat Flapjack?
Oat Flapjack contains 428 kcal per 100g.
Is Oat Flapjack ultra-processed?
Oat Flapjack is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
oats (25%), golden syrup, isolated soy protein (19%) (soya lecithin), fructo-oligosaccharide, salted butter (milk, salt), margarine (vegetable oils (palm oil, rapeseed oil), water, salt, natural flavouring, emulsifier (e475)), dark chocolate chunks (5%) (cocoa mass, sugar, emulsifier (soy lecithin), vanilla extract), whey protein isolate (4%) (milk), brown sugar. dark chocolate contains cocoa solids 50% minimum. allergens: for allergens, including cereals containing gluten, see ingredients in bold. important informätion:
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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