100g of Vegetarian vegetable lasagna contains 95 calories (kcal), 3.9g protein, 14.1g carbs and 2.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.5 g
00.31.53
FibreLow fibre 1.9 g
03612
Positive
per 100 gProteinSource of protein 3.9 g
02.94.89.5
SugarLow sugar 3 g
0522.545
Saturated fatLow saturated fat 1.2 g
01.5510
EnergyLow calorie density 95 kcal
0150400800
Calculate by serving size
Quantity
Serving
95
kcal
3.9
protein
14.1
carbs
2.1
fat
Nutrition Facts per 100g
Protein 17%
Carbs 62%
Fat 21%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 95 kcal | |
| Fat | 2.1g | low |
| Saturated | 1.2g | low |
| Carbs | 14.1g | |
| Sugars | 3g | low |
| Fibre | 1.9g | |
| Protein | 3.9g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Vegetarian vegetable lasagna?
Vegetarian vegetable lasagna contains 95 kcal per 100g.
Is Vegetarian vegetable lasagna ultra-processed?
Vegetarian vegetable lasagna is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, Vegetables (16%), Lasagne Sheets, Tomato Purée, Tomato, Lentils, Whole Milk, Red Cheddar Cheese, Cornflour, Red Wine, Half Cream (Milk), Garlic Purée, Wheat Flour, White Wine, Basil, Yeast Extract, Cheddar Cheese (Milk), Oregano, Salt, Rosemary, Onion Powder, Paprika, Caramelised Sugar Syrup, Black Pepper, Thyme, Nutmeg, Wheat Gluten, White Pepper. Vegetables contain: Onion, Courgette, Carrot, Spinach. Lasagne Sheets contain: Durum Wheat Semolina, Water. Red Cheddar Cheese contains: Cheddar Cheese (Milk), Colour (Annatto). Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
