100g of Vegetable Stock Pots contains 11 calories (kcal), 0.3g protein, 1.8g carbs and 0.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.9 g
00.31.53
ProteinLow protein 0.3 g
00.30.61.1
FibreLow fibre 0.1 g
03612
Positive
per 100 gSugarLow sugar 1.4 g
0522.545
Saturated fatLow saturated fat 0.1 g
01.5510
EnergyLow calorie density 11 kcal
0150400800
Calculate by serving size
Quantity
Serving
11
kcal
0.3
protein
1.8
carbs
0.3
fat
Nutrition Facts per 100g
Protein 11%
Carbs 65%
Fat 24%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 11 kcal | |
| Fat | 0.3g | low |
| Saturated | 0.1g | low |
| Carbs | 1.8g | |
| Sugars | 1.4g | low |
| Fibre | 0.1g | |
| Protein | 0.3g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Vegetable Stock Pots?
Vegetable Stock Pots contains 11 kcal per 100g.
Is Vegetable Stock Pots ultra-processed?
Vegetable Stock Pots is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, Salt, Glucose Syrup, Yeast Extract, Dextrose, Celery Powder, Sunflower Oil, Concentrated Carrot Juice, Caster Sugar, Onion Concentrate, Stabiliser (Tara Gum). Carrot, Flavouring, Parsley, Garlic Purée, Black Pepper, Celery Extract.
Category
Other Servings
Related lists
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