100g of Duck & Ruby Port Pâté contains 261 calories (kcal), 10g protein, 5.2g carbs and 21.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 9.7 g
01.5510
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 261 kcal
0150400800
FibreLow fibre 1.4 g
03612
Positive
per 100 gProteinSource of protein 10 g
07.81326.1
SugarLow sugar 3.3 g
0522.545
Calculate by serving size
Quantity
Serving
261
kcal
10.0
protein
5.2
carbs
21.9
fat
Nutrition Facts per 100g
Protein 16%
Carbs 8%
Fat 76%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 261 kcal | |
| Fat | 21.9g | high |
| Saturated | 9.7g | high |
| Carbs | 5.2g | |
| Sugars | 3.3g | low |
| Fibre | 1.4g | |
| Protein | 10g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Duck & Ruby Port Pâté?
Duck & Ruby Port Pâté contains 261 kcal per 100g.
Is Duck & Ruby Port Pâté ultra-processed?
Duck & Ruby Port Pâté is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Duck Liver (24%), Water, Pork Fat, Chicken Liver, Whipping Cream (_milk_) (7%), _Wheat_ Flour (_wheat_ Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Butter (_Milk_), Port (4%), Apple jelly (Sugar, Apple), Salt. Potato Starch, dried _egg_ white, Maltodextrin, Pork Gelatine, Antioxidant (Sodium Ascorbate), Black Pepper, Caramelised Sugar, Preservative (Sodium Nitrite), Rosemary Extract, Sage Extract.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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