100g of Hot Chocolate Fudge Cake contains 366 calories (kcal), 5.5g protein, 47.5g carbs and 16.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 26.8 g
0522.545
Saturated fatHigh saturated fat 8.2 g
01.5510
SaltSome salt 0.4 g
00.31.53
EnergyModerate calorie density 366 kcal
0150400800
ProteinLow protein 5.5 g
01118.336.6
FibreLow fibre 2.8 g
03612
Calculate by serving size
Quantity
Serving
366
kcal
5.5
protein
47.5
carbs
16.4
fat
Nutrition Facts per 100g
Protein 6%
Carbs 53%
Fat 41%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 366 kcal | |
| Fat | 16.4g | moderate |
| Saturated | 8.2g | high |
| Carbs | 47.5g | |
| Sugars | 26.8g | high |
| Fibre | 2.8g | |
| Protein | 5.5g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Hot Chocolate Fudge Cake?
Hot Chocolate Fudge Cake contains 366 kcal per 100g.
Is Hot Chocolate Fudge Cake ultra-processed?
Hot Chocolate Fudge Cake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pasteurised Egg. Glucose Syrup. Water. Wheat Flour, Soured Cream (Milk), Sugar, Brown Sugar, Palm Fat. Fat Reduced Cocoa Powder, Rapeseed Oil, Wheat Starch, Fructose, Milk Chocolate [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring]. Cocoa Powder, Cocoa Mass, Emulsifier (Mono - and Diglycerides of Fatty Acids), Raising Agents (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Carbonate, Disodium Diphosphate), Invert Sugar Syrup, Acidity Regulator (Citric Acid). Allergy Advice
Allergens
Milk
As declared on the label — always check the packaging.
Other Servings
Related lists
English
Français
