Dry Cured Back Bacon

240g
5052910096586 · opf
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100g of Dry Cured Back Bacon contains 210 calories (kcal), 21.8g protein, 0.5g carbs and 13.4g fat.

Negative

per 100 g
Saturated fatHigh saturated fat 5.1 g
SaltHigh salt 2.9 g
ProcessingProcessed
EnergyModerate calorie density 210 kcal
FibreLow fibre 0 g

Positive

per 100 g
ProteinHigh protein 21.8 g
SugarSugar-free 0.2 g

Calculate by serving size

Quantity
Serving
210
kcal
21.8
protein
0.5
carbs
13.4
fat

Nutrition Facts per 100g

Protein 42% Carbs 1% Fat 57%
NutrientAmountLevel
Energy210 kcal
Fat13.4gmoderate
Saturated5.1ghigh
Carbs0.5g
Sugars0.2glow
Fibre0g
Protein21.8g
Salt2.9ghigh

Common Questions

How many calories are in Dry Cured Back Bacon?
Dry Cured Back Bacon contains 210 kcal per 100g.
Is Dry Cured Back Bacon ultra-processed?
Dry Cured Back Bacon is NOVA group 3 (processed).

Ingredients

Pork, Salt, Sugar, Preservatives (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate). Prepared from 105g of Pork per 100g of Bacon. Made using British pork.

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