100g of Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut contains 257 calories (kcal), 0.6g protein, 62.2g carbs and 0.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 53.5 g
0522.545
EnergyModerate calorie density 257 kcal
0150400800
ProteinLow protein 0.6 g
07.712.925.7
Positive
per 100 gSaturated fatLow saturated fat 0.1 g
01.5510
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
257
kcal
0.6
protein
62.2
carbs
0.2
fat
Nutrition Facts per 100g
Protein 1%
Carbs 98%
Fat 1%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 257 kcal | |
| Fat | 0.2g | low |
| Saturated | 0.1g | low |
| Carbs | 62.2g | |
| Sugars | 53.5g | high |
| Fibre | ? | |
| Protein | 0.6g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut?
Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut contains 257 kcal per 100g.
Is Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut ultra-processed?
Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Glucose-Fructose Syrup, Seville Oranges, Sugar, Concentrated Orange Juice, Caramelised Sugar, Acid: Citric Acid, Gelling Agent: Pectin, Acidity Regulator: Sodium Citrates
Category
Other Servings
Related lists
English