100g of salmon futomaki selection contains 124 calories (kcal), 4.7g protein, 26g carbs and 2.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.2 g
00.31.53
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinSource of protein 4.7 g
03.76.212.4
SugarLow sugar 4.1 g
0522.545
Saturated fatLow saturated fat 0.4 g
01.5510
EnergyLow calorie density 124 kcal
0150400800
Calculate by serving size
Quantity
Serving
124
kcal
4.7
protein
26.0
carbs
2.3
fat
Nutrition Facts per 100g
Protein 13%
Carbs 73%
Fat 14%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 124 kcal | |
| Fat | 2.3g | low |
| Saturated | 0.4g | low |
| Carbs | 26g | |
| Sugars | 4.1g | low |
| Fibre | 0.5g | |
| Protein | 4.7g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in salmon futomaki selection?
salmon futomaki selection contains 124 kcal per 100g.
Is salmon futomaki selection ultra-processed?
salmon futomaki selection is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Cooked rice (water, rice, sugar, spirit vinegar, rice vinegar, salt, rapeseed oil, fructose-glucose syrup, cane molasses), salmon (11%) (Salmo salar) (fish), cucumber (11%), avocado (3%), soy sauce sachet (2%) (water, soya beans, wheat, salt, alcohol), seaweed, wasabi sachet (horseradish, wasabi, tapioca starch, salt, mustard oil, acidity regulator (citric acid), antioxidant (ascorbic acid)), rocket. ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. Produced in a factory which also handles sesame, egg, crustaceans and milk. CAUTION Although care has been taken to remove bones, small pieces may remain. STORAGE/SERVING SUGGESTIONS: Keep refrigerated below 5°C. Eat within use by date. For optimum flavour remove from refrigerator 15 minutes before serving. NUTRITION
Allergens
Fish
As declared on the label — always check the packaging.
Category
Other Servings
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