100g of Chicken Caesar & Bacon On Sourdough contains 234 calories (kcal), 11.8g protein, 27.2g carbs and 9.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2 g
01.5510
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 234 kcal
0150400800
FibreLow fibre 1.9 g
03612
Positive
per 100 gProteinHigh protein 11.8 g
0711.723.4
SugarLow sugar 1.6 g
0522.545
Calculate by serving size
Quantity
Serving
234
kcal
11.8
protein
27.2
carbs
9.1
fat
Nutrition Facts per 100g
Protein 20%
Carbs 46%
Fat 34%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 234 kcal | |
| Fat | 9.1g | moderate |
| Saturated | 2g | moderate |
| Carbs | 27.2g | |
| Sugars | 1.6g | low |
| Fibre | 1.9g | |
| Protein | 11.8g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Chicken Caesar & Bacon On Sourdough?
Chicken Caesar & Bacon On Sourdough contains 234 kcal per 100g.
Is Chicken Caesar & Bacon On Sourdough ultra-processed?
Chicken Caesar & Bacon On Sourdough is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Stone Baked Baguette [Wheat Flour, Water, Rye Flour, Yeast, Salt, Natural Wheat Sourdough, Yeast Extract, Cereal Flour (Wheat and Corn), Legumes (Faba Bean), Flour Treatment Agent (Ascorbic Acid), Enzymes), Ranch Style Caesar Mayonnaise (24%) [Water, Rapeseed Oil, Soured Cream (Milk), White Wine Vinegar (Sulphites), Garlic Purée, Medium Fat Hard Cheese (Milk), Cornflour, Salted Free Range Egg Yolk (Egg Yolk, Salt), Sugar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Chives, Worcester Sauce (Water, Black Treacle, Spirit Vinegar, Tamarind Concentrate, Salt, Onion Powder, Garlic Powder, White Pepper, Pimento, Ginger, Paprika, Clove), Concentrated Lemon Juice, Parsley, Salt, Garlic Powder, Black Pepper], Chicken Breast (13%) (Chicken Breast, Water, Salt), Cos Lettuce (8%), Cooked Bacon (5%) [Pork Belly, Acidity Regulator (Potassium Lactate), Salt, Flavour, Spice Extracts, Preservative (Sodium Nitrite, Potassium Acetate), Antioxidant (Sodium Ascorbate)], Hard Cheese (3%) [Milk, Salt, Vegetarian Rennet, Preservative (Egg Lysozyme)].
Allergens
Milk, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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