100g of Thorntons Caramel Shortcake X9 contains 508 calories (kcal), 4g protein, 52g carbs and 31g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 42 g
0522.545
Saturated fatHigh saturated fat 17 g
01.5510
EnergyHigh calorie density 508 kcal
0150400800
SaltSome salt 0.7 g
00.31.53
ProteinLow protein 4 g
015.225.450.8
Calculate by serving size
Quantity
Serving
508
kcal
4.0
protein
52.0
carbs
31.0
fat
Nutrition Facts per 100g
Protein 3%
Carbs 42%
Fat 55%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 508 kcal | |
| Fat | 31g | high |
| Saturated | 17g | high |
| Carbs | 52g | |
| Sugars | 42g | high |
| Fibre | ? | |
| Protein | 4g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Thorntons Caramel Shortcake X9?
Thorntons Caramel Shortcake X9 contains 508 kcal per 100g.
Is Thorntons Caramel Shortcake X9 ultra-processed?
Thorntons Caramel Shortcake X9 is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Caramel (47%) [Sweetened Condensed Milk (Whole Milk, Sugar), Partially Inverted Sugar Syrup, Toffee Sauce (Sugar, Glucose Syrup, Sweetened Condensed Milk (Whole Milk, Sugar), Double Cream (Milk), Butter (Milk), Water, Modified Maize Starch, Invert Sugar Syrup, Humectant (Sorbitol), Salt, Preservative (Potassium Sorbate)), Butter (Milk), Palm O, Dried Whey (Milk), Flavouring, Preservative (Potassium Sorbate)], Biscuit Base (38%) [Palm Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Sugar, Water, Palm Kernel Oil, Oat Flour, Coconut Oil, Partially Inverted Sugar Syrup, Raising Agents (E500, E503), Salt, Rapeseed Oil], Milk Chocolate (15%) [Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Milk Fat, Emulsifier (Soya Lecithin)].
Allergens
Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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